International Sugar Organization

The International Sugar Organization (ISO) serves as an intergovernmental entity facilitating global collaboration within the sugar sector. With member countries spanning the globe, ISO assumes a critical role in tackling challenges and fostering cooperation to uphold the stability and sustainability of the worldwide sugar market. Their coomittment to incorporating ethanol from sugar crops as early as the mid-90s has significantly contributed to promoting the growing role of biofuels in the future energy mix on a global scale. Go to the website